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FDH Asia rice noodles with shrimps
FDH Asia rice noodles with shrimps
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Rice noodles with shrimps and vegetables
Asian rice noodles with fresh shrimps and a vegetable mix of peppers, white cabbage, pak choi, pea pods and soybeans

Properties: Healthy eating, muscle building, lactose free
Net weight: 495g
Shelf life: 6 months in your freezer
Preparation: Microwave/ pan: 7-8 min; oven: 20 min
Ingredients:
Cooked rice noodles 37% (water, rice), cooked prawns 13% (PRAWNS, table salt), bell pepper 9%, water, white cabbage 6%, pak choi 6%, pea pods 5%, extra virgin olive oil, tomato paste, SOYBEANS 2%, SOY sauce (water, SOYBEANS, WHEAT, table salt), broad beans 1%, mung bean sprouts 1%, chilli, onions, honey, rice starch, garlic, table salt, spices (contains MUSTARD), herbs, vinegar essence, chickpeas, iodized table salt.
| Nutritional values | Per 100g | Serving (495g) |
| Energy content | 523kJ/ 124kcal | 2589kj/ 614kcal |
| Fat | 2.8g | 13.9g |
| hereof: saturated fatty acids | 0.5g | 2.5g |
| carbohydrates | 19g | 94.1g |
| of which sugar | 2.5g | 12.4g |
| protein | 4.8g | 23.8g |
| Salt | 0.89g | 4.4g |
