IDL Gai Pad Med Mamuang

Gai Pad Med Mamuang with rice - in vegetable soy sauce

Our classic Thai food: Tender chicken breast fillets, steamed rice and fresh vegetables such as bell peppers, mushrooms and snow peas, plus cashew nuts, rounded off with soy sauce.

Features: Healthy eating, muscle building, lactose-free

Net weight: 500g

Shelf life: 6 months in your freezer

Preparation: Microwave/pan: 7-8 min; Oven: 20 min

Ingredients:

Steamed rice 30% (water, rice, extra virgin olive oil), cooked and seasoned chicken breast pieces 24% (chicken breast fillet 23%, salt), water, red bell peppers 6%, onions, cashew nuts 3%, mushrooms 3%, sugar snap peas 2%, soy sauce 1.5% (water, soybeans, wheat, salt), carrots 1%, chili paste (chili peppers, water, spirit vinegar, salt), virgin cornstarch, extra virgin olive oil, spring onions, ginger, garlic, salt, sesame oil, lemon juice concentrate.