NRD Asian Rice Noodles with Shrimp

Rice noodles with shrimp and vegetables

Asian rice noodles with fresh shrimp and a vegetable mix of bell peppers, white cabbage, pak choi, pea pods and soybeans.

Properties: Healthy eating, Muscle building, Lactose-free

Weight: 495g

Shelf life: 6 months in your freezer

Preparation: Microwave/ pan: 7-8 min; oven: 20 min

Ingredients:

Rice noodles cooked 37% (water, rice), shrimp cooked 13% (SHRIMP, table salt), bell pepper 9%, water, white cabbage 6%, Pak Choi 6%, pea pods 5%, extra virgin olive oil, tomato paste, SOY BEANS 2%, SOY sauce (water, SOY BEANS, WHEAT, table salt), French beans 1%, mung bean sprouts 1%, chili, onions, honey, rice starch, garlic, table salt, spices (contains mustard), herbs, vinegar essence, chickpeas, iodized table salt.