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NRD Asia Rice Noodles with Shrimp
NRD Asia Rice Noodles with Shrimp
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The meal costs 0€. Your costs will be covered.
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Rice noodles with shrimp - and vegetables
Asian rice noodles with fresh shrimp and a vegetable mix of bell peppers, white cabbage, pak choi, pea pods and soybeans.

Properties: Healthy eating, Muscle building, Lactose-free
Net weight: 495g
Shelf life: 6 months in your freezer
Preparation: Microwave/ pan: 7-8 min; oven: 20 min
Ingredients:
Rice noodles cooked 37% (water, rice), shrimp cooked 13% (GARNELEN, table salt), bell bell pepper 9%, water, white cabbage 6%, Pak Choi 6%, pea pods 5%, extra virgin olive oil, tomato paste, SOJABOHNEN 2%, SOJAsauce (water, SOY BEANS, WHEAT, table salt), French beans 1%, mung bean sprouts 1%, chili, onions, honey, rice starch, garlic, table salt, spices (contains mustard), herbs, vinegar essence, chickpeas, iodized table salt.
| Nutritional values | Per 100g | Serving (495g) |
| Energy content | 523kj/ 124kcal | 2589kj/ 614kcal |
| Fat | 2,8g | 13,9g |
| thereof saturated fatty acids | 0,5g | 2,5g |
| Carbohydrates | 19g | 94,1g |
| thereof sugar | 2,5g | 12,4g |
| Protein | 4,8g | 23,8g |
| Salt | 0,89g | 4,4g |
